July 7, 2014

Iced Coffee Granita

Name: Iced Coffee Granita
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Yield: 2
Ingredients: 2 cups pre-made iced coffee

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Disclosure: This is a sponsored conversation written by me on behalf of International Delight. All opinions are 100% my own. This post contains affiliate links. I will make a small commission if you make a purchase through one of these links, at no extra cost to you.

This Iced Coffee Granita will surely help cool you off this summer!

Iced Coffee Granita #IcedDelight

Iced coffee is a summer staple and of course, there is always room for a tall glass filled with ice and coffee.

Summer is notorious for sun and fun so why not try a new way to enjoy your favorite summer drink?

Oh, I don’t know, maybe something like this Iced Coffee Granita!

You literally need nothing else other than a carton of International Delight Iced Coffee (Any flavor will do! I used Vanilla but you can also choose from Original, Mocha, Caramel Macchiato, Hershey’s cookies ‘n’ Crème, Cold Stone Creamery Sweet Cream and the light varieties which are only 100 calories per serving!)

Iced Coffee Granita #IcedDelight

You guys have all seen the old trick of freezing coffee to make coffee ice cubes, right? This recipe is kind of like that, just fancier.

All you have to do to make a refreshing granita is poor the iced coffee into a container: Freeze, scrape and fluff the coffee until no liquid remains and there are only ice crystals.

After the mixture is frozen and fluffed you can top it with homemade whipped cream and enjoy summer to the fullest!

Iced Coffee Granita #IcedDelight

So, tell me: How you enjoy iced coffee?

Yield: 2